When out in the Hamptons for a summer weekend where should you go to buy cheese?
Well Lucy's Whey in East Hampton of course!
An excellent selection of American artisanal cheeses, cured meats, preserves, crackers and breads is on offer in this small quaint shop next the local nail salon.
Fromagical recommends right now Mecox Bay Dairy's Sigit -- Produced locally, it is Mecox Bay Dairy's aged cow's milk cheese aged for at least 18 months. Nutty, butterscotchy, caramelly and buttery, this aged uniquely locally infused terrior cheese is perfect with a glass of light red wine while you're waiting for the grill to warm up to cook your veggies, meats, and fish.
Here's to a great weekend out in the sun!
Lucy's Whey
80 North Main Street
East Hampton, NY
A site dedicated to educating, experimenting, exploring, and of course eating all types of cheese.
Saturday, July 7, 2012
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