Saturday, December 3, 2011

Day 661 : Harbison

Slowly playing catch up -- been a long week folks and I apologize....one catch up today and two tomorrow....

From the people who brought you Constant Bliss, here is Harbison from Jasper Hill in Greensboro Vermont. A bark wrapped, bloomy rind semi-aged cow's milk cheese that is wonderfully creamy and round. A truly local product -- even the bark is sourced from the trees on Jasper Hill's property. Milky and buttery yet rustic and farmsteady with those classic bloomy rind nice mushroomy notes. You cannot go wrong bringing this cheese as a hostess gift over the holiday season, it's festive, unique, and delish. You can even throw in a bottle of Prosecco or another bubbly if you're feeling like it.


Image courtesy of www.cellarsatjasperhill.com

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