Gosh it is already Sunday afternoon and I have had a great weekend enjoying the warm weather but there has not been much time in front of the computer so I reckon it's catchup time! Friday was one of those days where a glass of wine, specifically rose sounded so fabulous! So a good friend and I decided to have a springtime happy hour in at my apartment.
What were we drinking?
We started with a crisp Provencal rose with light red berry notes and hints of peach.
And foodwise?
A homemade burrata, cherry tomato, strawberry, basil and EVOO salad topped with a Southern French herb blend served with homemade whole wheat crostini.
Olives of course and some roasted almonds.
And for the sweet and savory melange marriage --Stilton and Red Jacket Orchards Apple Butter.
A perfect way to ring in the weekend!
A site dedicated to educating, experimenting, exploring, and of course eating all types of cheese.
Showing posts with label Happy Hour. Show all posts
Showing posts with label Happy Hour. Show all posts
Sunday, April 15, 2012
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